Authentic Baltic flavors, slow-cooked traditions, and warm hospitality — just like home.
Kaimas brings the heartwarming flavors of Lithuania to your table. From creamy cold beet soup to hearty cepelinai dumplings and rye bread baked fresh daily, every dish tells a story of Baltic heritage passed down through generations.
Potato dumplings stuffed with seasoned pork, sour cream and bacon.
Chilled pink beet soup with cucumber, dill, and soft-boiled egg.
Baked potato pudding with bacon and onion — a Lithuanian classic.
Slow-smoked pork ribs with sauerkraut and roasted potatoes.
2345 W Marquette Rd, Chicago, IL 60629 • (773) 776-6189